Read. Taste. Experience.


Welcome to the ESCA Coffee blog. Here you'll find honest stories about coffee, culture, and craftsmanship. From coffee traditions in Spain and the Netherlands to tips for home use, trends, and sustainable cultivation—discover how real coffee connects. Our blogs keep you sharp, inspired, and always one sip ahead.

Eerlijke Braziliaanse koffie – van koffiebes tot kopje, met single origin bonen, direct trade en duurzame verwerking, transparant geproduceerd zonder poespas.
Honest coffee without fuss: from Brazilian mountain tops to your kitchen cupboard

Coffee without fuss, straight from the Brazilian farmer to your cup. At ESCA, everything revolves around fair trade, freshly roasted beans and full, smooth flavours.

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Vergelijking van koffieculturen: Nederlandse filterkoffie met uitzicht op de Erasmusbrug in Rotterdam en Spaanse cortado op een zonovergoten terras in Valencia – eerlijke koffiebeleving met ESCA.
From cortado to filter coffee: how ESCA connects the coffee cultures of Spain and the Netherlands

Coffee connects cultures. From terraces in Valencia to kitchens in Rotterdam — discover how ESCA speaks one honest taste language in two coffee worlds.

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Hoe ESCA koffie selecteert: 16+ bonen, pure kwaliteit in je kopje
How ESCA chooses quality: the story behind our 16+ coffee selection

Coffee as it should be: discover how ESCA selects its beans for 16+ quality, taste and honesty – from Brazilian soil to your machine.

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